Diploma in food production program is prepared to develop the culinary skills amongst students and to prepare them for the Catering and Hospitality Industry.

Duration :1 year (6 months theory + 6 months training)
Qualification : +2 (Higher Secondary)

The diploma in Hotel Management course is a program that is solely focused on enriching the students with professional hotel management and other relevant substantial skills.

Duration :1 year (6 months theory + 6 months training)
Qualification : +2 (Higher Secondary)

In this course, candidates gain knowledge of the food industry, hotel, and hospitality management. It teaches the students how to assist in the food industries and manages the hospitality of the customers who are taking the services of the business.

Duration :1 year (6 months theory + 6 months training)
Qualification : +2 (Higher Secondary)

Diploma in Housekeeping offer theoretical as well as practical knowledge related to maintaining the comfort and cleanliness of the establishment for which individuals work. After completing a housekeeping course, an aspirant can work at hotels, resorts, lodges, guesthouses, travel and tour agencies etc.

Duration :1 year (6 months theory + 6 months training)
Qualification : +2 (Higher Secondary)

Diploma in Front Office Management giving knowledge on how to assure guests of comfartable experience and create confidence. They are the first impression and expected to be the best impression for the organization.

Duration :1 year (6 months theory + 6 months training)
Qualification : +2 (Higher Secondary)

This programme aims to improve your pronounciation, fluency and increase your English vocabulary. Speaking English allows you to actually broaden your world to the ability to relate to people from every country, English being universal language.

Duration :1 year
Qualification : +2 (Higher Secondary)